by: Alice Potts, Katrina Yu Wei Lee, Andrew Graeme IllmanFood Waste; a term which has been bounced around since c.1975, is defined by the UN as; Any removal of food from the food supply chain which is or was at some point fit for human consumption, or which has spoiled or expired, mainly caused b... more...
Concept by: Amber Yinjue Chen, Domenica Landin, Seray Ozdemir, Yena Park.In a long duration interplanetary journey scenario, our research is looking into new ways of engagement and interaction of future space travellers with the process of cooking and eating in space flight. By looking into curre... more...
by Janice Li, Renata Brenha, and Marika GrassoIs it really possible to draw a line between living and dead food? Food goes through various stages of life through different food-processing methods, this spectrum of living activities transcends the binary opposition of living and dead. Food Symphon... more...
By Naomi Ashworth, Bianca Russo, Carolyn Tam, Larasati Gunyuu and Thomas James Imagine an organic architectural system, that would give you and your neighbours the ability to harness the health benefits of living within a green space full of plants, without having to maintain them. Mycotopia is i... more...
by Anna Grenman, Isabella MacKenzie, Matteo Maccario, Linh Pahm and Xiao XiaoThe microbiomes effect on the host is a widely explored subject. The connection between gut bacteria and our health is broader and more complex, with imbalances of the microbiome being a potential cause in many illnesses... more...
by Amber Yinjue Chen, Domenica Landin, Seray Ozdemir, Yena Park.In a future long-durational journey scenario beyond low-Earth orbit, our research looks into the space food system and the possibilities of improving the experience of cooking and eating during space flight. With the aim of improving... more...
By Mahetzi Hernandez, Sebastian Kozak, Ahlad Reddy, and Makiko TakashimaColonization of Mars is now a tangible likelihood within this century. No mission of this scope and to such a different environment has been attempted before in history. But as we speculate and prepare for the journey and the... more...
by: Alice Potts, Katrina Yu Wei Lee, Andrew Graeme IllmanPulpe recognises that Textiles waste and pollution is a global issue and that as hard as we try, the rate of World Food waste isn’t slowing down either. Pulpe is the answer to using up your Fruit and Vegetable waste and creating your own... more...
by Louis Alderson-Bythell, Sam Roots, Greg Orrom Swan, and Tashia TuckerPOM is an agricultural technology that encourages flies to be more efficient pollinators, in scenarios where bee pollination is no longer viable, due to declining bee populations. Flies are already inadvertent pollinators, pl... more...
By Naomi Ashworth, Bianca Russo, Carolyn Tam, Larasati Gunyuu and Thomas James As urban environments increase with global population, we’re beginning to recognise the potentially harmful impact that urbanisation has on the natural habitat, wildlife, and our own physical and psychological well b... more...